The Yellowish-green dragon well tea
    Modern scientific research and analysis findings show that the dragon well tea contains a vast amount of ingredients that are nutritious and can protect health. Tea researcher at the Institute of Chinese Academy of South Xu Mei told the Post reporter, "In the past 'Guyu' before and after the mass market with the West Lake Longjing, the price will be gradually reduced, and now a high-catching." It is understood that the Beijing-Shanghai and other cities, West Lake Longjing price level has been sold on the yuan per kilogram, 30% higher than in previous years. If there is a small amount of fluorine in dragon well tea that can immerse into dental tissue, the dentin will be enhanced.
    Ordinary Longjing 3,000 yuan / kg
There are many kinds of Vitamins in dragon well tea. Each person requires Vitamin C about 60 mg per day to maintain normal metabolism. "This year, the West Lake Longjing spring has suffered three major cooling is the most in 10 years hit bad weather, not only the prosperous period of the delays in mining, mining into the busy period of less than one week has emerged 'late spring' to the present, and in previous years over the same period, production is estimated to reduce by 1 / 3. Moreover, the ingredients’ function of dragon well tea of preventing and curing diseases is very remarkable.
 "West Lake Scenic Area Economic and Social Development Board investigator, Hangzhou Tea Culture Research Association deputy director Zhao said, the current" late spring "although not to the Longjing tea cause frost, but will delay bud growth. Moreover, unstable weather will affect the taste and appearance of tea.  Research findings this year also prove that the dragon well tea’s anticancer and anti-aging effect is much more conspicuous than other types of tea.
According to reports, experience "late spring" fried fresh leaves dry leaves, the relative lack of tea and tea size varies. "However rare, the West Lake Longjing tea this year even if it is common also sold around 3,000 yuan per catty." Zhao said right. dragon well tea is made of collected tender tea shoots. 
According to reports, in early March of this year's snow, frost causes slowing down the growth of tea, the time delay of the West Lake Longjing mining; 3 mid to late rains have made it cool early-maturing varieties have been sprouting "Longjing 43," the first big buds partially frozen coke, nearly 3,500 acres of tea cold.  Modern biochemical research findings concerning dragon well tea indicate that the finer and more delicate the tea shoots are, the more the components are contained in them.
    Poor quality Longjing greenhouse
    Furthermore, the soil, the weather conditions for growing dragon well tea are all in favor of the formation of healthcare components. "Because of cooling, this year's West Lake Longjing tea production during the Ching Ming did not have much before, just glad that the basic groups of late Longjing not affected, but also met Wang mining phase of heavy rain, cool down the tea workers are also invited to idle, anxious. "Money Weiguo said. Together with the dragon well tea is roasted in small pans by hand, the abundant healthcare compositions can be reserved maximally.
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